02 February 2008

more food porn

blurry guacamole

This is the first batch of guacamole I've made since moving to Milwaukee. There are many things that are better in Wisconsin than in New York (cheese, beer, etc); avocados are not one of those things. I used two and ended up not using bits from both of them because they were bruised or brownish. Still, it ended up being okay. I made bean dip and salsa last night; that went much better. I did not take any pictures, though, so you'll just have to trust me.

I went to Planet Bead with Mary today and bought pretty beads and some fancy sterling silver findings. I can finally make necklaces out of the pearls I bought in November, and I bought some blue beads to use as accent (probably not the right word) beads for a rosary that I've been planning. I also bought materials to make myself a watch! It is going to be yellow and black, and I will call it my bumblebee watch.

Um, yeah. I need to finish reading this , which I am so very close to doing. That grammar is probably wrong, but I don't really care that much.

1 comment:

  1. We def get good avacados. Maybe it's just not the right time right now? Also, where'd you get them? Outpost tends to get really good ones.

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